Tuna eyes are processed and cooked meticulously. Tuna eyes are rarelymade it way out of province because the quantity is only enough for a few restaurants and cafes along the embankment in Phu Yen.Īs a result, almost any first-time visitorswould choose tuna eyes to try whenever they catch a place serving this dish, to satisfy the curiosity that its reputation has been shared all along. In the central part, provinces along the coast have tunas but maybe this dish recipe is prepared best only in Phu Yen. Hence, there should not be a surprise to add its name into our list of Best Vietnamese Food.Tuna eyes are as big as an egg, rich in Omega 3 and DHA, therefore it is good for your eyes. Tuna is also called in Vietnam as “Cá bò gù”, a seafood which is high in nutritional value and is a very popular dish in many parts of Asia such as Japan, Taiwan, South Korea.

Sea Tuna Eyes – A special dish from Phu Yen Provinceīesides sightseeing when travelling to Phu Yen, tourists can also enjoy popular dishes such as spring rolls, Pork Organ Congee, oysters … but the must-try dish is tuna eyes – one of Best Vietnamese Food. Sea Tuna eyes are fatty and have a unique flesh flavor, when eating it you can taste the sweetness and spiciness remain on your tongue.

Tuna eyeballs